4 lbs grapes(2 lb. green & 2 lb. red), washed and dried
8 oz. cream cheese
1 cup sour cream
1/4 cup sugar
2-4 Tbsp brown sugar
1/2 cup chopped pecans
Cream the cream cheese, sour cream and white sugar. Stir grapes into cream cheese mix. Sprinkle top with brown sugar and chopped pecans.
Makes 10 servings
A great potluck dish!
Stacie
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1 comment:
SSSOOOO quick and SOOOOOO good. Mama Linda
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