2 ripe avocados
½ small onion, cut up
1 clove garlic, minced
½ tsp. salt
¼ tsp. pepper
2 T lemon juice
Combine all ingredients. Smash avocado with fork to desired consistency. Makes about 1 ¼ cups. Place avocado pit in with any leftovers to keep it from turning brown. Mmmmm mmmm good.
Aunt Lisa
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